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Food strategy in India : approaches to food strategy in the natural resources sector / E.J. Clay

By: Clay, E.J.
Material type: materialTypeLabelBookPublisher: London : Relief and Development Institute , 1989Description: 267p. : ill. ; 30 cm.Subject(s): Food policy | India | food strategy | agricultural research | poverty
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Non-fiction GB RDI Foo (Browse shelf) C-01 Available 080651

Includes bibliographical references.

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Last Updated on April 2, 2019
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